| Indicator | 6.4.2 - Level of water stress: freshwater withdrawal as a proportion of available freshwater resources | |
|---|---|---|
| Goal | 6 - Ensure availability and sustainable management of water and sanitation for all | |
| Target | 6.4 - By 2030, substantially increase water-use efficiency across all sectors and ensure sustainable withdrawals and supply of freshwater to address water scarcity and substantially reduce the number of people suffering from water scarcity | |
| Unit | % | |
| Short Title | ||
| Weightage | 6 | |
| Year | Disaggregation | Source | Target Value | Status Value/Description |
|---|---|---|---|---|
| 2021 | Total | WDB, MoWR | 1.0600 | |
| 2020 | Total | BMDA, MoA | 3.5000 | 100.0000 |
| 2020 | Economic sector | BMDA, MoA | 3.5000 | 100.0000 |
| 2020 | Economic sector->Agriculture | BMDA, MoA | 3.5000 | 100.0000 |
| 2020 | Hydrological Unit of Water Resources | BMDA, MoA | 3.5000 | 100.0000 |
| 2020 | Hydrological Unit of Water Resources->River Basin | BMDA, MoA | 3.5000 | 12.0000 |
| 2020 | Hydrological Unit of Water Resources->Aquifers | BMDA, MoA | 3.5000 | 88.0000 |
| 2017 | Total | FAO | 6.0000 | |
| 2014 | Total | UNSC | 3.7900 |
