| Indicator | 2.1.1 - Prevalence of undernourishment | |
|---|---|---|
| Goal | 2 - End hunger, achieve food security and improved nutrition and promote sustainable agriculture | |
| Target | 2.1 - By 2030 end hunger and ensure access by all people, in particular the poor and people in vulnerable situations including infants, to safe, nutritious and sufficient food all year round | |
| Unit | % | |
| Short Title | ||
| Weightage | 12 | |
| Year | Disaggregation | Source | Target Value | Status Value/Description |
|---|---|---|---|---|
| 2018 | Total | FAO | 14.7000 | |
| 2017 | Total | FAO | 15.2000 | |
| 2016 | Total | FAO | 16.4000 |
